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American Modern Ensemble - Food & Music

 24 May 2008 at 8.00pm - 10.00pm 

American Modern Ensemble - Food & Music

Doctorow Center for the Arts
Rte. 23A, Hunter, NY
United States

Jacquelyn Familant, soprano
Robert Gardner, baritone
Sato Moughalian, flute
Meighan Stoops, clarinet
Robin Zeh, violin
Victoria Paterson, violin
Robert Burkhart, cello
Sean McClowry, double bass
Jacqui Kerrod, harp
Matt Ward, percussion
Blair McMillen, piano
Robert Paterson, conductor

All of the works on our final concert of the season are inspired by cuisine. We will present the world premiere of Eating Variations by Robert Paterson, with text by New York poet Ron Singer, as well as Hors d'oeuvres by Derrick Wang, the winning composer and work of AME's Third Annual Composition Competition. Visit for more information.

Leonard Bernstein : La Bonne Cuisine
William Bolcom : Lime Jello Marshmallow Cottage Cheese Surprise
Yotam Haber : The Gourmand's Lament
Aaron Jay Kernis : Quattro Stagioni dalla Cucina Futurisimo (The Four Seasons of Futurist Cuisine)
William Bolcom : Celestial Dinner Music
Marc Mellits : Fruity Pebbles
Robert Paterson : Eating Variations
Derrick Wang : Hors d'oeuvres

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